


Oakleaf Lettuce
Green Oak Leaf lettuce has a buttery texture and an incredibly mellow, nutty and sweet flavor, which rarely becomes bitter, even in hotter climates.
Veg
₹ 45.00
(Inclusive of all taxes)
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Green Oak Leaf lettuce can also be used in wraps, sandwiches, fresh rolls, and tacos, or used as a bed for cooked meats, stir-fries, and grilled fish. This lettuce contains vitamin A, vitamin B1, vitamin C, vitamin K, molybdenum, dietary fiber, manganese, potassium, copper, and iron. Eating green oak leaf lettuce will help improve digestion. Green oak leaf lettuce has folate which is good for pregnant women.